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An ode to cheese
Posted on July 10th, 2004 4 commentsI’ve fallen in love with pepper jack cheese — so good! Give me some Wheat Thins (or in this case, Safeway Thin Wheat) and cheese and I’m happy.
Any other fans of cheese out there?4 responses to “An ode to cheese”
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I see your pepper jack on thin wheat, and raise it with Sonoma garlic pepper jack melted on a triscuit (excuse the dialog, I was playing poker with the guys all night. yawn!). Really good stuff. I’ve found the soy “faux three cheese flavor” product from Trader Joes surprisingly edible too.
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Jake Conner July 10th, 2004 at 22:11
hop on over to weebls-stuff.com and watch the latest video… it contains a billboard that sums up the situation quite accurately.
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My favorite: a handfull of tortilla strips in a small plastic tray, sprinkled liberally with grated sharp American cheese, and microwaved for 1 minute. It helps to have a piece of parchment paper under the strips…makes it easy to get all of the melted cheese.
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Sarah July 14th, 2004 at 13:28
BLT from Subway with pickles, light on the mayo, and Pepper Jack cheese on Honey Oat. Yum…
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Ed July 10th, 2004 at 17:13